Vegan Pasta Milanese Style - Foodservice EN
For the sauce, wash the basil, shake dry and pluck off the leaves. Cut the basil stems into small pieces. […]
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Cooking tools:
- Blender
- Combi steamer
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Stove
- Wooden spoon
Ingredients
- 1/2 Bunch Basil
- 1 pc. Onion
- 2 pcs. Garlic cloves
- 100 ml Olive oil
- 2 Cans Peeled tomatoes (à 400g)
- Salz
- Sugar
- Pepper
- 400 g Vegan tagliatelle
- 8 pcs. Plant-Based Schnitzel from the field
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