Classic Balsamic Vinaigrette – Mazzetti l'Originale AUS | Balsamic Vinegar of Modena
Step 1. In a small bowl, whisk together the balsamic vinegar, honey, mustard, garlic, salt and pepper. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully...
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Mason jar
- Refrigerator
Ingredients
- 2 tablespoons honey
- 1 tablespoon dijon mustard
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon freshly crushed black pepper finely ground
- 1 large garlic clove minced
- 70ml Mazzetti Balsamic Vinegar
- 180ml extra virgin olive oil
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