Chicken, Green Bean, and Mushroom Stir-fry | Cook Smarts
We’re taking one of our community’s favorite flavor boosters - miso butter - and using it to finish a quick and easy stir-fry. If you made rice earlier in the w
Ingredients
- 12 oz Cauliflower florets
- 1 Tbsp Butter
- 12 oz Green beans, trimmed and chopped
- 1 lb Chicken thighs, boneless and skinless, thinly sliced
- 8 oz Mushrooms, cremini, sliced (look for pre-sliced)
- 2 stalks Green onions, chopped, green and white parts separate
- 1 Limes, wedges
- 1 Tbsp + 1 Tbsp Oil, cooking
- for serving Hot sauce (opt)
- 2 Tbsp Butter, unsalted
- 2 tsp Bragg's / coconut aminos
- 1 tsp Lime juice
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