Pepper Fried Eggs - By Rahat Zaid
Quick, flavorful pepper fried eggs perfect for appetizers or sides with minimal effort. Try Rahat Zaid's recipe now!
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Cooking tools:
- Mortar and pestle
- Nonstick skillet
- Chef's knife
- Cutting board
- Pot
- Stove
- Spatula
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 4-5 hard boiled eggs - cut into halves
- 1 tbsp pepper corns
- 1/2 tsp cumin seeds
- 2 -3 flakes of garlic - finely chopped
- 1/2 tsp dry mango/amchur powder
- 1/2 tsp coriander powder
- 1 sprig on curry leaves - finely chopped
- 1 tbsp finely chopped fresh coriander leaves
- Salt to taste
- 2-3 tbsp oil
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