Apple Galette

Name: Apple Galette
Ingredients: 1 cup all-purpose flour; 1/2 tsp Salt; 2 Tbsp. Granulated Sugar; 1/4 cup unsalted butter (chilled cut into ¼ inch cubes); ½ cup vegetable shortening; 1Tsp Amoretti® Madagascar Bourbon Vanilla Extract (2x) Water Soluble; ¼ cup + 2 Tbsp. Cold Water (more or less, according to the binding capacity of flour used. Have 1/2 cup ready); 1 large egg (for brushing on the pie before baking); 2 medium apples (sliced and tossed in the juice of half a lemon); 4 Tbsp. Brown Sugar; 1 Tbsp. corn starch; 1 Tsp Cinnamon sugar or ¼ Tsp Powdered Cinnamon; 2 Tbsp. Amoretti® Apple Pie Compound

amoretti.com

Time to fall in love with the flavors and colors of Fall! Let's make a rustic Apple Galette with the accompaniment of some Amoretti® Apple Pie compound for a tr

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Ingredients

1 cup all-purpose flour
1/2 tsp Salt
2 Tbsp. Granulated Sugar
1/4 cup unsalted butter (chilled cut into ¼ inch cubes)
½ cup vegetable shortening
1Tsp Amoretti® Madagascar Bourbon Vanilla Extract (2x) Water Soluble
¼ cup + 2 Tbsp. Cold Water (more or less, according to the binding capacity of flour used. Have 1/2 cup ready)
1 large egg (for brushing on the pie before baking)
2 medium apples (sliced and tossed in the juice of half a lemon)
4 Tbsp. Brown Sugar
1 Tbsp. corn starch
1 Tsp Cinnamon sugar or ¼ Tsp Powdered Cinnamon
2 Tbsp. Amoretti® Apple Pie Compound