Double-Ginger Molasses Cookies | Recipe Cart

Name: Double-Ginger Molasses Cookies | Recipe Cart
Ingredients: 2 1/4 cups all-purpose flour; 2 tablespoons unsweetened cocoa powder; 1 to 2 teaspoons instant espresso powder, to taste (optional); 1 1/2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/2 teaspoon baking soda; 1/2 teaspoon fine sea salt; 1 1/2 sticks (12 tablespoons) unsalted butter, cut into chunks, at room temperature; 1/3 cup granulated sugar; 1/3 cup packed light brown sugar; 1 large egg yolk, at room temperature; 1/2 cup unsulfured molasses; 1 1/2 teaspoons pure vanilla extract; 1/3 cup chopped candied ginger, or 2 tablespoons minced fresh ginger mixed with 2 teaspoons granulated sugar (see above); 7 ounces semisweet or bittersweet chocolate, chopped; Granulated sugar, for rolling

getrecipecart.com

Like traditional ginger cookies, these have molasses, ginger, of course, cinnamon and cloves, too. It's the addition of crystallized ginger, chopped dark chocol

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Ingredients

2 1/4 cups all-purpose flour
2 tablespoons unsweetened cocoa powder
1 to 2 teaspoons instant espresso powder, to taste (optional)
1 1/2 teaspoons ground ginger
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 teaspoon baking soda
1/2 teaspoon fine sea salt
1 1/2 sticks (12 tablespoons) unsalted butter, cut into chunks, at room temperature
1/3 cup granulated sugar
1/3 cup packed light brown sugar
1 large egg yolk, at room temperature
1/2 cup unsulfured molasses
1 1/2 teaspoons pure vanilla extract
1/3 cup chopped candied ginger, or 2 tablespoons minced fresh ginger mixed with 2 teaspoons granulated sugar (see above)
7 ounces semisweet or bittersweet chocolate, chopped
Granulated sugar, for rolling