Creamy Chicken and Chorizo Pasta – Beat The Budget

Ingredients

• 150 g chorizo sausage, sliced into small chunks ((£2.50))
• 1 onion, finely diced ((£0.15))
• 300 g chicken breast, sliced into thin chunks ((£3.00))
• 3-4 cloves of garlic, minced ((£0.39))
• 5 tbsp tomato puree ((£0.65/2)=(£0.33))
• 500 spirali or pasta of choice ((£0.75))
• 150 ml cream ((£1.20/2)=(£0.60))
• 70 g hard cheese, finely grated ((£1.74/2)=(£0.87))
• 150 g spinach ((£1.00/2)=(£0.50))
• Optional fresh basil to serve
• 1 tbsp extra virgin olive oil
• 1 tsp paprika
• Salt & Pepper
• ½ tsp dried parsley
• Chilli flakes