Veal and Mushroom Meatballs - Veal – Discover Delicious

Ingredients

• 1 onion, diced
• 1 teaspoon garlic, mashed
• 2 cups plum tomato, canned
• 1/4 cup tomato purée
• 3 basil leaves
• 1 bay leaf
• 1-1/2 teaspoons flat-leaf parsley, chopped
• salt to taste
• ground black pepper to taste
• 10 ounces mushrooms, chopped fine
• 3 ounces bread crumbs
• 3 ounces milk
• 2 eggs
• 1 tablespoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon salt
• 1 teaspoon black pepper
• 3 tablespoons parsley, chopped