Coconut Milk Rasam Recipe - Thengaipaal Rasam Recipe
Coconut Milk Rasam is a popular variation of the regular paruppu rasam made in South India.
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Ingredients
- Coconut – 1 cup, grated
- Shallots – 25
- Tamarind Water – 1 cup
- Fenugreek Seeds – 1 tsp
- Red Chillies – 9
- Oil – 2 tblsp
- Curry Leaves – few
- Salt to Taste
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