Pumpkin & Zucchini Bread - Edible Sarasota

Name: Pumpkin & Zucchini Bread - Edible Sarasota
Ingredients: 1 cup butter; 2 cups sugar; 3 eggs (beaten slightly); 1 cup pumpkin purée ((fresh or canned; if you can, use ½ fresh pumpkin and ½ canned organic pumpkin purée)); 1 tablespoon vanilla; 3 cups pre-sifted flour; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt; 1 cup shredded zucchini ((drain in colander to remove most of the water)); 4 cups walnuts (optional); ½ teaspoon cinnamon; ½ teaspoon nutmeg; ½ teaspoon all spice

ediblesarasota.ediblecommunities.com

Pure decadence

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesarasota.ediblecommunities.com.

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Ingredients

1 cup butter
2 cups sugar
3 eggs (beaten slightly)
1 cup pumpkin purée ((fresh or canned; if you can, use ½ fresh pumpkin and ½ canned organic pumpkin purée))
1 tablespoon vanilla
3 cups pre-sifted flour
1 teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
1 cup shredded zucchini ((drain in colander to remove most of the water))
4 cups walnuts (optional)
½ teaspoon cinnamon
½ teaspoon nutmeg
½ teaspoon all spice