Pina colada trifle recipe Recipe | Better Homes & Gardens Australia

Name: Pina colada trifle recipe Recipe | Better Homes & Gardens Australia
Total time: 10 min
Ingredients: 2 x 85g packet pineapple-flavoured jelly crystals; 2 x 85g packet orange-flavoured jelly crystals; 600ml thickened cream; 50g sachet coconut-milk powder; 2 Tbsp icing sugar mixture; 400g jam sponge roll, thinly sliced into 14 rounds; 100ml pineapple juice; 50ml coconut-flavoured white rum; 1.2kg double thick vanilla custard; ¼ ripe pineapple, peeled, cut into wedges, green fronds reserved; 1 mango, thinly sliced; 125g punnet raspberries; 4 thinly sliced rounds of lime; 2 passionfruit, halved; Toasted coconut flakes, to garnish

www.bhg.com.au

Give your favourite dessert a pina colada twist with coconut cream, pineapple jelly, fresh fruit, and toasted coconut flakes. Fast and delightful.

View full recipe on www.bhg.com.au

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