Piña Colada Crème brûlée

Piña Colada Crème brûlée

cuisinedaubery.com

If you love crème brûlée and piña colada, this dessert is made for you!!!

Keywords

  • Cuisine d'Aubéry
  • FX
  • blog de FX
  • François-Xavier
  • Francois-Xavier
  • Cuisine
  • Patisserie
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Ingredients

  • 1 ½ Cup Pineapple (300 grams)
  • 2 Egg Yolks
  • 2 Tablespoons Vanilla Sugar (30 grams)
  • ⅓ Cup Sugar (80 grams)
  • 4 Tablespoons Corn Starch (30 grams)
  • 1 ¾ Cup Coconut Cream (400 grams)
  • 2 Tablespoons Dark Rum, Myers's (30 grams)
  • 2 Tablespoons Malibu (alcohol) (30 grams)
  • some Light Brown Sugar

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