Andouille Sausage Casserole Recipe
Hearty Andouille Sausage Casserole with spicy sausage, veggies, rice, and melty cheese—perfect for a cozy dinner. Easy Instant Pot recipe from Home Pressure Cooking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Baking dish
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
- Measuring cup
- Spoon
- Grater
- Kitchen timer
Ingredients
- 1 lb Andouille sausage (sliced)
- 1 cup Onion (chopped)
- 1 cup Bell pepper (chopped)
- 2 cloves Garlic (minced)
- 1 cup Rice (uncooked)
- 2 cups Chicken broth
- 1 can Diced tomatoes (14.5 oz)
- 1 tsp Cajun seasoning
- 1 cup Cheddar cheese (shredded)
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