Margarita Bars | Recipes & Menus | Blue Flame Kitchen

Ingredients

• 1/2 cup salted butter
• 1/3 cup unsweetened cocoa powder
• 1/4 cup granulated sugar
• 1 large egg
• 1 tbsp milk (2%)
• 1 3/4 cups chocolate wafer crumbs
• 1 cup coarsely crushed pretzels
• 1 tsp grated lime peel
• 1/4 cup cream cheese, softened
• 2 cups icing sugar
• 2 tbsp custard powder
• 2 tbsp fresh lime juice
• 4 oz (113 g) semi-sweet chocolate, chopped
• 1 tbsp salted butter
• Fleur de sel (finishing salt), optional