One Pot Sausage Cheese Pasta

One Pot Sausage Cheese Pasta

www.umami.recipes

Dice your onion, and chop the sausage into fun angled shapes. No need to cut it small!

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Cooking tools:

  • Pot
  • Chef's knife
  • Cutting board
  • Stove
  • Wooden spoon

Ingredients

  • 1-1.5lbs of smoked sausage (ya know the ones that come in the loop shape) or smoked brats would work too.
  • 1 white onion, diced
  • A bit of olive oil
  • Minced garlic
  • 2 1/2 cups chicken broth
  • 1/2 cup heavy whipping cream
  • 1 can fire roasted diced tomatoes (don’t drain)
  • Seasonings of choice (I loaded it up with Dan-Os, pepper, cayenne, idk just don’t use too little!)
  • 12-16 ounces of pasta (I like bow tie)
  • 2 1/2 cups shredded cheese (cheddar, pepper jack, use what you like. Remember hand shredded is best!)

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