Beet salad with yogurt dressing: Light and delicious! - Saltonomy
Meet our beet salad with yogurt dressing – a zesty, all-natural delight!
Ingredients
- 5 beats with their leaf stalks
- 2 spring onions
- 3 cloves of garlic
- A little fresh dill
- Juice from half a lemon
- 0.4 oz (10 gr) extra virgin olive oil
- Half a teaspoon of coarse-grained salt
- 0.1 oz (2-3 gr) pepper
- 3.5 oz (100 gr) drained yogurt (you can add more to taste)
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