Creamed Chicken over Whole Wheat Waffles - Today's Parent

Creamed Chicken over Whole Wheat Waffles - Today's Parent

www.todaysparent.com

Think of waffles as an alternative to mash potatoes, just waiting to soak up the delicious creamed chicken you’re about to whip up.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.todaysparent.com.

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Ingredients

  • ¼ cup unsalted butter
  • ½ cup chopped onion
  • ½ cup diced celery
  • 1 cup diced carrot
  • ¼ cup flour
  • 2 cups sodium-free or homemade chicken stock
  • 2 tbsp cream
  • 3 cups diced cooked roast or rotisserie chicken
  • 1 cup fresh or frozen (defrosted) green peas
  • ½ tsp salt
  • dash black pepper
  • ¼ cup chopped parsley
  • 1 ¼ cup whole wheat flour
  • ¼ cup cornstarch
  • 2 tbsp cornmeal
  • 1 tsp sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 2 large eggs
  • 1 ½ cups buttermilk
  • ¼ cup melted unsalted butter

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