Mushroom Paneer | IndianRecipes.com

Mushroom Paneer | IndianRecipes.com

indianrecipes.com

Ingredients Ingredients For Grinding To A Paste With Milk Ingredients For Frying In Butter And Use For Grinding Method

Keywords

  • Indian
  • Vegetarian
  • Curries & Gravies
  • North Indian
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Ingredients

  • • Button mushroom - 400 grams
  • • Paneer - 200 grams
  • • Onions - 3
  • • Cheese - ½ cup
  • • Oil (for frying) - as required
  • • Dhania powder - 1 tablespoon
  • • Jeera powder - 1 teaspoon
  • • Garam masala powder - ½ teaspoon
  • • Coriander leaves - 1 tablespoon
  • • Milk - ½ cup
  • • Poppy seeds (soaked in hot milk) - 1 tablespoon
  • • Blanched almonds - 10
  • • Carrots (fresh, grated) - 1 cup
  • • Red chillies - 7

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