Mexican Wedding Cookies - Jo Cooks

Name: Mexican Wedding Cookies - Jo Cooks
Total time: 40 min
Ingredients: 1 ½ cups pecans; ⅔ cup powdered sugar (same as icing sugar or confectioner's sugar); 1 cup butter (unsalted, at room temperature); 2 teaspoons vanilla extract; 2 cups all-purpose flour; ½ teaspoon salt; 1 cup powdered sugar (same as icing sugar or confectioner's sugar)

www.jocooks.com

These Mexican Wedding Cookies are soft, buttery pecan cookies that melt-in-your-mouth! A great addition to your favorite holiday cookies.

View full recipe on www.jocooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.

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