Shrimp Creole

Ingredients

• 4 bay leaves
• 1 tsp. oregano, dried
• 2 lbs. Empire's Treasure® Shrimp, Raw, Tail-On, 21/25, peeled & deveined
• 1/4 cup garlic, clove(s), minced
• 1/2 cup oil, vegetable
• 1/2 bunch Peak Fresh Produce® Celery, Bunch(es), diced
• 3 Peak Fresh Produce® Onion(s), Yellow, diced
• 4 Peak Fresh Produce® Pepper(s), Green Bell, diced
• 1/2 tsp. red pepper, flakes
• 1 tsp. Roma® Black Pepper, Ground
• 1/2 tsp. salt
• 3 Tbsp. shrimp stock
• 64 oz. West Creek® Tomatoes, Crushed