SEARED LOIN LAMB CHOPS WITH RED WINE SAUCE - Lidia
Savor seared loin lamb chops with a rich red wine sauce at Lidia's Kansas City or Becco. Perfect for special occasions or weeknight dinners, these flavorful chops are sure to impress. Reservations...
Ingredients
- 2 cups dry red wine
- ½ cup dried cherries
- 4 garlic cloves, peeled and crushed
- 3 fresh bay leaves
- 1 large fresh rosemary sprig
- 2 teaspoons kosher salt
- Freshly ground black pepper
- 2 tablespoons unsalted butter
- 12 loin lamb chops, about ¾ inch thick (about 2¼ pounds total)
- 1 tablespoon extra-virgin olive oil
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