Tofu Burrito Bowl - Fontaine Santé

Ingredients

• 2 mason jars, 1L each
• 1 block of Fontaine Santé Plain Extra Firm Tofu (400g)
• Drizzle of vegetable oil for cooking
• 2 tbsp soy sauce
• 2 tsp sesame oil
• 1 garlic clove, grated
• 1 tbsp of ginger, grated
• Your choice of hot sauce (optional)
• 2 servings of quick-cook brown rice (pre-cooked), cooked (300g)
• 1 ½ cups of black beans, rinsed and drained
• 2 cups of fresh spinach or chopped iceberg lettuce
• 15 cherry tomatoes, halved
• 1 cup shredded mozzarella (or cheese of your choice)
• 1 cup of Fontaine Santé Chipotle Humm!
• ½ cup of olive oil
• 2 tbsp of lemon juice
• 1 tsp of Dijon mustard
• 1/8 tsp of cumin
• 1/8 tsp of smoked paprika
• Sea salt and freshly ground pepper