Chunky ham and fig sandwiches
Spread bread with a little fig jam when fresh figs are not available. Note
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 1/2 tablespoon mayonnaise
- 2 teaspoons dijon mustard
- 4 slices soy and linseed bread
- 2 medium figs, sliced thinly
- 160 grams sliced leg ham off the bone
- 2/3 cup (80 grams) coarsely grated cheddar
- 20 grams butter, softened
- 20 grams watercress, optional
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