Sweet Potato, Apple and Parsnip Purée | Canadian Goodness
A deliciously easy side dish using seasonal vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 sweet potatoes peeled and cut into 1-in (2.5 cm) chunks
- 1 lb (450 g) parsnips peeled and cut into thick slices
- 2 apples peeled and cored and cut into chunks
- 1 cup (250 mL) 35 % cream
- 1/2 tsp (2 mL) ground nutmeg
- Salt and pepper to taste
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