Chicken Pad See Ew | Prep the noodles & sauce
Make sure your noodles are soaking to rehydrate in advance. Use the package directions. Why soak the noodles? Boiling noodles will cause them to gelatinize and stick together during the stir-fry...
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Colander
- Airtight container
- Refrigerator
- Spoon
Ingredients
- wide rice noodles150 g~1/3 lb
- dark soy sauce1 part25 g
- soy sauce1 part25 g
- oyster sauce1 part25 g
- sugar1 part25 g
- fish sauce1/2 part10 g
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