Pad See Ew Thai Stir Fried Noodles | Just A Pinch Recipes
Mix the sauce ingredients together in a small bowl. Set aside. Cook the noodles according to package directions drain and set aside. Bring a pot of water to a boil and add...
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Ingredients
- ## NOODLES
- 7 ounce(s) wide flat rice noodles
- ## SAUCE
- 2 tablespoon(s) dark soy sauce
- 2 tablespoon(s) oyster sauce
- 2 teaspoon(s) soy sauce
- 2 teaspoon(s) rice vinegar
- 1 tablespoon(s) sugar
- 2 tablespoon(s) water
- ## FOR THE STIR FRY
- 3 tablespoon(s) peanut oil
- 4 clove(s) garlic minced
- 3 boneless chicken thighs cut into bite size pieces
- 1 large egg
- 1 bunch(es) broccolini trimmed
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