Chicken Pad See Ew | Prep the noodles & sauce | CookWell
Make sure your noodles are soaking to rehydrate in advance. Use the package directions. Why soak the noodles? Boiling noodles will cause them to gelatinize and stick together during the stir-fry...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Ingredients
- wide rice noodles150 g~1/3 lb
- dark soy sauce1 part25 g
- soy sauce1 part25 g
- oyster sauce1 part25 g
- sugar1 part25 g
- fish sauce1/2 part10 g
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