Roasted Beetroot Salad and Walnuts and Dazel Ash Log - Pong Cheese
Roasted beetroot is delicious warm and just out of the oven. We pair it with Dazel Ash Log goat's cheese and walnuts in rocket salad, with a balsamic glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.
Ingredients
- 4 medium beetroots
- Olive oil
- 1 garlic clove, crushed
- 1 tbsp thyme leaves
- Kosher salt
- Freshly ground black pepper
- 100g walnuts
- Rocket leaves
- Balsamic glaze
- 1 Dazel Ash Log – approx. 50g per person
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