Spinach-Tofu Soup Recipe
Rachael Ray's.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- 1 quart vegetable broth
- 2 scallions
- 1 (10 ounce) bag frozen spinach
- 1 (16 ounce) package silken tofu
- 1 teaspoon sesame oil
- salt
- pepper
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