Afghan Flatbread | Noni Afghani | Global Table Adventure

Ingredients

• 3 cups all-purose flour ((plus extra as needed))
• 1/4 cup whole wheat flour
• 2 1/4 teaspoons instant dry yeast ((1 packet))
• 2 tsp sugar
• 1 1/2 tsp salt
• 1 cup water
• 1/4 cup plain yogurt
• 1 Tbsp olive oil (, plus extra for bowl)
• 2 Tbsp cumin seeds
• 4 Tbsp ghee ((butter may be substituted))