Carrot Pancakes - Kidney Kitchen
Carrot Pancakes This carrot pancake recipe will make you feel like you are having dessert for breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.kidneyfund.org.
Ingredients
- 1 ½ cups milk
- 1 medium egg
- 2 tablespoons butter, unsalted
- 2 medium (185 grams) carrots, chopped
- 1 cup flour
- 1 teaspoon baking powder
- 1 dash nutmeg
- 1 dash cinnamon
- 1 tablespoon walnuts, chopped
- 3 small (25 grams) medjool dates, chopped
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