Thermomix recipe: Gingered Five Spice Beetroot Soup | Tenina.com

Name: Thermomix recipe: Gingered Five Spice Beetroot Soup | Tenina.com
Total time: 22 min
Ingredients: 1 red onion; 40 Grams fresh ginger; 30 Grams Extra Virgin Olive Oil (EVOO); 1 celery stalk including leaves; 4-6 medium beetroot, peeled and cut in pieces (approx. 700–800g); 600 Grams liquid vegetable stock; 1/2 Teaspoon Chinese five spice powder; pink salt flakes to taste; pot set yoghurt to serve

tenina.com

This beetroot soup with a twist will leave you admiring not just the colour but the taste!

Keywords

beetroot
chinese five spice
five spice
thermomix
main
vegetarian
ginger
tenina
recipe
lunch
dinner
tasty
easy
simple

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