Tangy Salmon Poke Bowls
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Whisk
Ingredients
- 8 oz Fresh Salmon skinless and deboned
- 1 1/2 tbsp Sesame Oil
- 1 tsp Tamari Sauce
- 1/8 tsp salt
- 2 cups Cabbage shredded
- 4 oz Cucumber thin sliced
- 1 each Radish thinly sliced
- 1/2 each Avocado, diced
- 1/4 cup Cilantro, leaves
- 2 tbsp Keto avocado Mayonnaise
- 1 tsp Sesame Seeds
- 1 tsp Black Sesame Seeds
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