Italy Revisited by Mary Melfi
www.italyrevisted.org seeks to document Italian's cultural heritage by creating an extensive photo archive of the day to day life of farmers and townspeople living at the turn of the 20th century.
Keywords
- mary melfi
- country linens
- vintage linens
- peasants
- folk sayings
- linen trousseaus
- migration
- immigration
- italian immigrants
- italian families
- molise
- amaretti
- biscotti
- taralli
- easter bread
- italian farmers
Ingredients
- 400 grams (about 14 ounces) of flour
- 100 grams (about 3 1/2 ounces) of lard
- Juice of 1 lemon
- a pinch of salt
- 325 grams (about 11 2/3 ounces) ricotta
- 75 grams (about 2 1/3 ounces) prosciutto, cut into very small pieces
- 1 egg yolk
- 1 tablespoon parsley, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Vegetable oil for deep frying
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Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org