Linda's Special Potato Salad Recipe - Recipezazz.com
This yummy potato salad is a favorite of mine, and one I make often during the summertime. Sometimes I even make it in the winter when I make burgers or
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Ingredients
- 5 pounds red potatoes (with skins on)
- 2 cups mayonnaise (more or less depending on how you like it. Do NOT use fat free or low fat mayonnaise if you do not eat it right away, as it makes the salad soupy)
- 1 large yellow onion (finely diced)
- 2 celery stalks (finely diced, or 1 teaspoon celery seeds)
- 3 carrots (finely diced)
- 1 green bell pepper (finely diced)
- 6 large eggs (hard-boiled finely chopped, I mash them with a fork)
- 3 tablespoons chives (or 3 tablespoons green onion, finely chopped)
- 20 green olives (finely chopped)
- 1/4 cup prepared mustard (yellow)
- 2 tablespoons cider vinegar
- 1/2 teaspoon salt
- 1 teaspoon black pepper (freshly ground)
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