Buttery Sugar Snap Peas with Walnuts | Savory
This easy, 5-ingredient side dish features the best of spring vegetables and herbs. Walnuts lend the sweet peas a bit of toasty crunch.
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Ingredients
- 2 (15 oz) pkgs stringless sugar snap peas
- 3 tbsp butter
- 1/2 cup finely chopped walnuts, toasted
- 2 tsp finely grated lemon zest
- 3 tbsp finely chopped mint
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