Grilled Bacon Chops with Apricot Bourbon Glaze Recipe - (4.8/5)

Ingredients

• 4 boneless Canadian pork loin chops, 1 - 1 1/2” / 2.5 - 3.75 cm thick
• Maple bacon flavoured seasoning, like ClubHouse (La Grille) brand
• 4 slices thick or extra thick cut bacon, partially cooked, drained and slightly cooled
• 1/2 cup apricot jam
• 1/2 cup lightly packed dark brown sugar
• 3 tablespoon Dijon mustard
• 2 tablespoon bourbon