Crock Pot Meatballs - Michigan Country Lines Magazine
Crock Pot Meatballs: Easy, flavorful meatballs simmered in a savory sauce for 3-4 hours. Perfect for weeknight dinners or appetizers!
Ingredients
- 1 lb. ground meat (beef, pork or combination)
- 1¼ c. bread crumbs
- 1/4 c. minced onions
- 1 beaten egg
- salt, to taste
- pepper, to taste
- 1 24-oz. jar spaghetti sauce
- 1 14-16-oz. can diced tomatoes
- basil, to taste
- garlic, to taste
- oregano, to taste
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