Lamb Liver Stew
Want to impress your guests? Our proposal is this aromatic stew with liver and the best red wine we have. Enjoy the liver stew from a master chef.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- lamb livers - 17.5 oz (500 g)
- onions - 2 oz (50 g)
- white wine - 2/5 cup (100 ml)
- oil - 1 1/3 tbsp (20 ml)
- parsley - 1/4 bunch, fresh
- black pepper - peppercorns
- breadcrumbs - 2 tsp (10 g)
- mint - 2 tsp
- garlic - 2 cloves
- cumin