Iced Peanut Butter Dark Chocolate Chip Fudge Brownies {Gluten-Free}

Iced Peanut Butter Dark Chocolate Chip Fudge Brownies {Gluten-Free}

whiskinwellness.com

These aren’t called fudge brownies for no reason! Low in sugar and high in protein, these rich brownies are gooey, sweet, and lip-smacking good – and let’s not forget about the dreamy chocolate...

View full recipe on whiskinwellness.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at whiskinwellness.com.

Share this recipe:

Cooking tools:

  • Oven
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stir spoon
  • Baking dish
  • Parchment paper
  • Toothpick
  • Spatula
  • Cutting knife
  • Cutting board
  • Cooling rack
  • Kitchen scale

Ingredients

  • 3 eggs
  • ½ cup unsweetened applesauce
  • ½ cup all natural peanut butter
  • 2 scoops chocolate protein powder (see note)
  • 2 tablespoons peanut butter powder (see note)
  • 1 1/3 cup gluten-free oat flour
  • ½ cup unsweetened dark cocoa powder
  • ¾ cup coconut sugar
  • 2 teaspoons baking powder
  • ¾ cup chocolate chips (see note)
  • 1 scoop chocolate protein powder
  • ¼ cup peanut butter powder
  • ½ cup coconut sugar
  • ½ cup plain full-fat greek yogurt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This