Recipe of the day: Garlic herb roasted salmon
With its rich, buttery garlic sauce and a hint of lemon, this garlic herb roasted salmon is a deliciously simple dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citizen.co.za.
Ingredients
- 12 oz (350g) salmon fillet, cut into two pieces
- 2 tablespoons butter, melted
- 3 cloves garlic, finely minced
- 1 tablespoon fresh Italian parsley leaves, chopped
- 1/8 teaspoon salt
- 1 pinch cayenne pepper, optional
- 1 teaspoon lemon juice
- 3 dashes ground black pepper
- lemon wedges
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