Apricot Nectar Pound Cake Recipe
This a rich, moist cake that is easy to make. It is a recipe that you can easily adjust, to take on the flavors you want to experiment with. I like it without the brandy but some want more of an...
Ingredients
- 1 (18.25 ounce) package moist yellow cake mix
- 4 eggs
- 0.5 cup white sugar
- 0.5 cup vegetable oil
- 0.75 cup apricot nectar
- 0.25 cup apricot brandy
- 3 tablespoons apricot nectar
- 3 tablespoons white sugar
- 2 tablespoons butter
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