Fish pie with artichoke & potato mash | Recipes | WW United Kingdom

Fish pie with artichoke & potato mash | Recipes | WW United Kingdom

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Fish pie with artichoke & potato mash & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 500 g Potatoes, Raw
  • 1 can(s), drained weight Artichoke hearts in water, drained
  • 250 ml Skimmed Milk
  • 1 tablespoon(s) Low Fat Spread
  • 500 g Cod, raw, chopped into chunks
  • 150 ml Single Cream
  • 1 pot(s), unprepared Fish stock pot
  • 2 tablespoon(s), level Cornflour
  • 2 tablespoon(s) Dill, Fresh, chopped
  • 1 zest(s) of 1 Lemon, and juice
  • 100 g Kale, raw
  • 4 spray(s) Calorie controlled cooking spray
  • 1 pinch Salt, sea salt

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