Soft Baked Ginger Spice Cookies
Big, moist, and soft ginger spice cookies made with all-purpose flour and warm spices. Perfectly baked and stored for later enjoyment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at knolaust.com.
Cooking tools:
- Sifter
- Cooling rack
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Baking sheet
- Airtight container
Ingredients
- 2 ¼ cups all-purpose flour
- 2 teaspoons ground ginger
- 1 teaspoon baking soda
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground cloves
- ¼ teaspoon salt
- ¾ cup unsalted butter, softened
- 1 cup white sugar
- 1 egg
- 1 tablespoon water
- ¼ cup molasses
- 2 tablespoons white sugar
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