Cinnamon Chili Pork Lettuce Wraps with Apple Corn Salsa

Ingredients

• 1 1/4 pounds ground pork
• 1 tablespoon olive oil
• 1 1/2 teaspoons ancho chili powder
• 1 teaspoon cinnamon
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 cup water
• Kosher salt
• Freshly ground pepper
• 2 heads Bibb or Boston lettuce, leaves separated
• 1 avocado, chopped
• Apple Corn Salsa (recipe below)
• Pickled Onions (recipe below)
• 1 large honeycrisp apple, finely chopped
• 1/2 cup frozen corn kernels, thawed
• 1 jalapeno, minced
• 1 bunch scallions, chopped
• 1 lime, juiced
• 1 tablespoon light brown sugar
• Cilantro, finely chopped, to taste
• 1 medium red onion, thinly sliced
• 1 cup warm water
• 1/2 cup apple cider vinegar
• 1 tablespoon granulated sugar
• 1 teaspoon Kosher salt