Chili Garlic Prawns Recipe | Fusion Food
Prawns are coated in pepper, corn flour & soy sauce batter. Then infuse in chilli garlic sauce. Serve this fusion food recipe by National Made Easy with garlic
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Cooking tools:
- Wok
- Slotted spoon
- Pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving platter
- Refrigerator
- Paper towel
- Plastic wrap
Ingredients
- Prawns Large ½ kg
- Salt to taste
- National Corn Flour 1 tsp dissolved in water
- National Soy Sauce 1 tsp
- National Black Pepper to taste
- Cooking Oil
- National Chili Garlic Sauce 2 cups
- Garlic Minced 1 tbsp
- Red Chilies (crushed) 1 tsp
- Pineapple Juice 1 cup
- National Salt to taste
- Brown Sugar 3 tbsp
- Balsamic Vinegar 1 tbsp
- National Ginger Garlic Paste 2 tbsp
- Cooking Oil ¼ cup
- Green Chilies (sliced from the middle) 8
- Pineapple Cubes 1 cup
- Fried Crispy Garlic (chopped) 1 cup
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