Meatloaf - BM | Independently Minded Contract Caterer

Ingredients

• For the meatloaf:
• 1 tbsp vegetable oil
• 1 large onion, finely diced
• 2 cloves garlic, crushed (or 1 tsp roasted garlic paste)
• 900g beef mince (10% fat)
• 100g breadcrumbs (we used leftover American-style biscuits in our video)
• 2 medium eggs
• 2 tsp American-style yellow mustard
• 2 tbsp tomato ponzu (or Lea & Perrins)
• 100ml root beer (or Dr Pepper, cola, or water)
• Salt and black pepper
• For the glaze:
• 4 tbsp ketchup
• 4 tbsp dark soy sauce
• 4 tbsp dark brown sugar