Ajinomoto | Fat-controlled Chicken Macaroni Soup - Ajinomoto
Fat-controlled Chicken Macaroni Soup with Ajinomoto Chicken Powder Mix – Quick, tasty, and balanced meal in under 20 minutes!
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Ingredients
- 4 cups (1000ml) Water
- 2 cups (400g) Chicken breast, strips
- 3 Tbsps.(45g) Cooking oil
- 1 cup (100g) Onion, sliced
- 3 tsps. (20g) Garlic, minced
- 4 cups (400g) Carrots, cubed
- 2 Tbsps. (30g) Margarine
- 1/4 kilo (250g) Elbow macaroni
- 1/2 cup (125ml) Evaporated milk
- 1/2 tsp. (1g) Ground black pepper
- 1/2 Tbsp. (8g) The Ajinomoto Brand Chicken Powder Mix
- 1/3 kilo (350g) Cabbage, strips
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Chicken Macaroni Soup : An Easy Yummy Recipe
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