Ham & Cheese Rolls | Just A Pinch Recipes
Heat oven to 375'F. Divide dough into 4 squares, pressing seams together to prevent leakage. Spread with mustard (as if you were spreading on bread for a sandwich). Now layer...
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 1 (8oz.) - can refrigerated pillsbury crescent rolls
- 8 thin slices of cooked ham (i like the imported)*
- 8 thin slices of sharp cheddar cheese (i like to use shredded)*
- Mustard - (any type that you like)
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