Easy Coconut Veggie Curry - Cajun Country Rice

Easy Coconut Veggie Curry - Cajun Country Rice

cajuncountryrice.com

Aromatic Cajun Country Jasmine Rice pairs perfectly with this warm and satisfying veggie-loaded curry dish!

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Ingredients

  • 1 tbsp. coconut or vegetable oil
  • 1 medium yellow onion (diced)
  • 2 lbs. Yukon gold or baby red potatoes (diced)
  • 3 cloves garlic (minced)
  • 2 bell peppers (any color, cut into bite-sized pieces)
  • 2 tbsp. curry powder
  • 1/2 tsp. paprika
  • 1/2 tsp. turmeric
  • 1/2 tsp. garlic powder
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 tsp. ground red pepper (more or less for desired spice)
  • 1 cup vegetable stock
  • 1 14 oz. can full fat coconut milk
  • 1 cup frozen peas
  • Cajun Country Jasmine Rice
  • Cilantro & fresh lime for garnish

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