Easy Coconut Veggie Curry - Cajun Country Rice
Aromatic Cajun Country Jasmine Rice pairs perfectly with this warm and satisfying veggie-loaded curry dish!
Ingredients
- 1 tbsp. coconut or vegetable oil
- 1 medium yellow onion (diced)
- 2 lbs. Yukon gold or baby red potatoes (diced)
- 3 cloves garlic (minced)
- 2 bell peppers (any color, cut into bite-sized pieces)
- 2 tbsp. curry powder
- 1/2 tsp. paprika
- 1/2 tsp. turmeric
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. ground red pepper (more or less for desired spice)
- 1 cup vegetable stock
- 1 14 oz. can full fat coconut milk
- 1 cup frozen peas
- Cajun Country Jasmine Rice
- Cilantro & fresh lime for garnish
More Like This
Savory Yellow Rice - Cajun Country Rice
cajuncountryrice.com
Coconut Curry Chicken
foodsforbetterhealth.com
Red Curry Vegetables with Coconut Milk over Jasmine Rice recipe | PCC Community Markets
pccmarkets.com
Easy Curry Coconut Rice Recipe | Minute Rice®
minuterice.ca
Vegetables Coconut Curry | Goji Fitness
gojifitness.com
Vegan Coconut Curry Recipe | Give Me Cookie
givemecookie.com
Vegetarian Coconut Curry | Australia
au.lkk.com
Coconut Milk Vegetable Curry Recipe - Awesome Cuisine
awesomecuisine.com